Packed with antioxidants and minerals, Nutraj American dried cranberries contain 100% natural ingredients and no preservatives. Cranberries are sweet and sour to taste and have multiple health benefits. Whether morning or evening, keep your snack cravings away with Nutraj sweet and tart sliced cranberries, ready to eat anytime, anywhere.
Trust of Nutraj: We have been around since 1926 in the dry fruits & nuts industry, and thus we have been able to build a strong supplier and consumer base. We can be trusted to deliver!
Health: Cranberries are great for your health and provide numerous benefits when consumed in moderation. Packed with antioxidants, vitamins and minerals this is one snack item you can’t miss.
Hygiene & Safety: We follow rigorous standards for hygiene and safety. All our nuts and dry fruits come with excellent packaging and we maintain good quality standards in the manufacturing and processing stages. We offer safe and contactless snacking options through - ‘bactopure’India’s first bacteria-free nuts and dry fruits. These are free from any bacteria, virus or disease-causing pathogens. Every pack is certified pathogen-free by Govt approved laboratories thus ensuring the health and safety of our customers at all times.
Anytime snack: Cranberries can be had anytime on the Go! Carry a bag to the office or when you travel and eat them when hungry.
Product Description: 180 g American dried cranberries are available in premium packaging with real ingredients and no added preservatives. Nutraj cranberries are carefully sourced, handpicked, processed and packaged well with all safety measures. We have lived up to our legacy since 1926 in the dry fruits industry and provide our customers only the best around the world.
Cranberries are native to North America and are grown mainly in Massachusetts, Wisconsin, New Jersey, Oregon, and Washington. The cranberry season is from October to December.Cranberries have multiple health benefits such as preventing urinary tract infections and reducing the risk of cardiovascular diseases.
Cranberries are rich sources of dietary fibre, vitamins and minerals and other naturally occurring compounds that have multiple health benefits. Cranberries are cholesterol and fat free and have alow soium content thus reducing the risk of cardiovascular diseases, blood pressure, cancer etc.Cranberries have a sweet and sour taste, making them a yummy snack option.
Cranberries are nutrient dense and contain a variety of antioxidants, minerals and vitamins.Cranberry products contain polyphenol antioxidants, Vitamin E and Vitamin C. The antioxidants help improve immunity and thus fight myriad infections.Cranberries may reduce the risk of certain type of cancer, however the evidence is limited and not conclusive.
May prevent Urinary Tract infection: Cranberries help in preventing Urinary tract infections (UTIs). Cranberries contauin a compound called proanthocyanidins which help lower teh adhesion of certain bacteria to the urinary tract walls, thus fighting off infections. These same compunds also help our oral health by preventing gum diseases and bacteria from binding to your teeth.
May prevent cardivascular diseases: The polyphenols in cranberries may reduce the risk of cardiovascular diseases by preventing platelet build-up and reduction of blood pressure.The help increase the level of good cholesterol (HDL) in the body which helps keep our heart healthy.Cranberries also contain low sodium levels which helps lower blood pressure.
It May reduce the risk of chronic diseases: Cranberries are red in colour due to the presence of a plant pigment called anthocyanin. This compound helps in reducing inflammation from the body and thus reducing the risk of chronic diseases.Anthhocyanin also has other health benefits such as lower blood pressure, protection against liver diseases and better eyesight.
Helps control weight: Adults usually burn 1500-2000 calories per day.You may burn these calories on the basis of your age, diet, exercise, lifestyle, gender etc.Eating less is not equivalent to shedding calories. Even if you eat less on a certain day, the calories you consume will get converted to fat and add to your weight. Hence, it is advised to eat foods that are low in calories and high in nutrition. Cranberries are one such item, low in calories but high in dietary fibre, vitamins, minerals and other compounds.This helps in keeping you full for a longer time and keeping your cravings at bay.
Cranberries can be used in a variety of recipes
1)Cranberries are great as breakfast items. Can be added to smoothies, poha or sevaiya with milk. You can use both fresh or dried cranberries.
2)Cranberries can be used in a variety of Indian recipes, especially Biryani, pulav and kheer.
3)Cranberries taste best as fillings in desserts. Gulab jamun filled with cranberry puree,cranberry chikki, cranberry chivda or namkeen can be the various recipes one can try.
4)Grab and go! Dried cranberries are a fun anytime snack which you can eat anytime, anywhere.Enjoy them in between your office breaks or during your regular commute.
Store them in an air-tight container once opened. Fresh and dried cranberries have teh same nutritional value and can be consumed in similar ways.
Yes, both fresh and dried cranberries contain the same nutritional and medicinal value.
Yes, cranberries are great for your health! They contain lots of antioxidants, fibres, vitamins and minerals which help you keep your self healthy and reduce teh risk of cardiovascular diseases and certain types of cancer.
No. Cranberries infact, can help reduce weight since it has lower calories and high fibres, thus keeping you full longer.
Cranberries provide a lot of energy and keep you satiated for a long time. Therefore, you can consume a handful of berries daily for weight control. Eating them in moderation is a good choice.
100 gm cashews contain approximately 308 calories. Cashew is a low calorie dry fruit with multiple nutritional benefits