Walnut Light Halves are premium-quality walnut kernels selected for their light
colour, clean appearance, and uniform half-kernel shape. Known for their delicate
flavour and high nutritional value, these halves are ideal for bakery, confectionery,
snacking, premium gifting, salads, and health-food applications. Each batch is
carefully sorted to ensure minimal breakage, consistent size, and superior freshness
suited for bulk and industrial requirements.
Ans:- VKC is ISO/FSSC 22000 certified and follows strict HACCP food safety standards.
The company operates its own advanced micro-laboratory to ensure every product
meets the highest quality benchmarks and is completely free from contamination
or foreign particles.
Q.2 How should VKC products be stored, and what is their shelf life?
Ans:- VKC products are packed in vacuum-sealed bags that keep them clean, hygienic,
and fresh. These packs range from 1 kg to 10 kg, catering to the specific
requirements of different clients. When stored correctly, the products retain
their quality for 6–12 months. VKC recommends storing them in a cool, dry place
at 6°C to 8°C to maintain optimal taste and freshness.
Q.3 Where do you supply from, and what is your production capacity?
Ans:- VKC operates seven factories across India, with a combined processing capacity
of up to 350 tonnes per day, ensuring a consistent and reliable supply
nationwide.